Busty frauleins and cheese curds: Greetings from Milwaukee

While the rest of the Dandy Scotch Brawlers were busy recording episode 17 recently, I was, alas, in Milwaukee on business. But lest any listeners think I was avoiding my bi-weekly responsibility to get snockered and otherwise abuse my body, I submit the following photographic evidence documenting said abuse:

beer

A city with German roots, Milwaukee has a number of establishments that serve beer in steins. While at the Old German Beer Hall — “Where every day is Octoberfest” — I drank this full liter (appx. 34 ounces, or slightly more than two pints) of Hofbräu Dunkel, a delicious dark Bavarian concoction served by this busty fraulein:

beer hall fraulein

Afterwards I went next door to the Milwaukee Brat House — “A professional drinking establishment for beer barons, bootleggers and patriots” — where in addition to partaking of a 2-for-1 special featuring one of Milwaukee’s hometown brews, Schlitz, I shared these “authentic Wisconsin cheese curds” with my drinking compatriots that evening:

beer-cheese curds

I fully expect to be dead by month’s end.

– Dandy Will

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